Frozen Strawberry Dessert

By pattiaroberts

Ingredients

• 1/2 cup chopped nuts (optional)
• 1/4 cup brown sugar
• 1 cup flour
• 1/2 cup margarine at room temperature
• 1 pint frozen or fresh strawberries
• 1 cup white sugar
• 2 egg whites
• 1 teaspoon vanilla
• 1 teaspoon lemon juice
• whipping cream

Preparation

Step 1

Mix together the nuts, brown sugar, flour and margarine. Bake at 250 degrees for 45 minutes. Stir every 15 minutes. Don't get too brown. Spread mixture on the bottom of lightly greased, glass 9x13.

Whip for 20 minutes; pint of frozen or fresh strawberries, white sugar, egg whites, vanilla and lemon juice.
Whip 1/2 pint whipping cream in a separate bowl. Add to strawberry mixture. Spread strawberry mixture over nut mixture. Freeze overnight. Take out of freezer 1/2 hour before serving. Can substitute 1 box Dream whip for cream.