Asparagus Casserole

By LisaRich

Ingredients

• 1 can Asparagus, drained, or equivalent amount of Fresh Asparagus
• 1 Can Cream Mushroom Soup
• 1/2 Cup Finely chopped Peanuts
• 1 Cup Grated Cheese of your Choice
• 4 Tbsp Butter

Preparation

Step 1

Mix soup, peanuts and cheese.
Gently stir in Asparagus.

Spread out in a 13x9" baking pan.

Dot with Butter

Bake at 350 degrees for 30-40 minutes.