Pressure Cooker Sweet and Sour Meatballs

By Katecooks

Quick and simple but most importantly great tasting Sweet and Sour Meatballs.

Ingredients

• 2 pounds (32 ounces) frozen meatballs
• 1/2 onion, diced
• 3/4 cup water
• 2/3 cup light brown sugar
• 1 cup ketchup
• 2 tablespoons vinegar
• 2 teaspoons lemon juice
• 2 tablespoons soy sauce

Preparation

Step 1

Add all ingredients to cooker, secure lid and set on high for 5 min.

Let pressure release naturally for 10 minutes before quick releasing the pressure.

Serve as an appetizer or over rice for main dish.