4/5
(1 Votes)
Ingredients
- 2-3 avocados, cut in half and the pit removed
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon sea salt
- Black pepper to taste
Preparation
Step 1
Whisk the dressing ingredients together and fill each avocado half with the dressing, eat the avocado and the dressing with a spoon. Yum.
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