Carmel Popcorn

Ingredients

  • 2 c. Brown sugar
  • 2/3 c. White Karo syrup
  • 1 c. Margarine
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 1 c. Unpopped popcorn

Preparation

Step 1

In medium sauce pan combine first 3 ingredients and cook over medium heat, stirring constantly boil for 5 minutes. Remove from heat, Add vanilla and baking soda. Pour over popped popcorn.

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