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Ingredients
- 2 (14 oz.) cans green beans, drained
- 2 (15 oz.) cans diced potatoes, drained
- 1 (10.75 oz.) can condensed cream of chicken soup
- 3 Cups shredded cheddar cheese
- 1 package Ham Cubes
- Corn Flakes (optional)
Preparation
Step 1
Lightly grease casserole dish. Mix the green beens, ham potatoes, cream of chicken soup and cheese in the casserole dish. Cover and bake 30 minutes at 350 degrees. Remove, sprinkle with corn flakes to taste and continue baking 15 minutes or until bubbly and light brown.
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