4/5
(1 Votes)
Ingredients
- 2 pkg (3oz) cream cheese
- 1 Tbs minced onion
- 1 C raw mushrooms
- 1/2 tsp salt
- dash mono sodium
- minced parsley
Preparation
Step 1
Whip cream cheese and onion until light and fluffy. Stir in mushrooms. Salt and mono sodium. Sprinkle with parsley. Serve on crackers.
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