Tasty Baked Chicken Breasts

By vjbrow

This is excellent. It is healthy and very tasty!

Ingredients

• 6 chicken breast halves, skinned and boned
• 2 well-beatedn eggs or 1/2 cup eggbeater's
• 1 cup Italian-seasoned bread crumbs, purchased or homemade
• 1/2 lb. fresh mushrooms, sauteed
• 2 (4x6-inch each) slices low fat Muenster or Monterey Jack cheese
• 1/2 cup chicken broth
• 1 lemon, squeezed for juice

Preparation

Step 1

Submerge chicken breasts in eggs. Refrigerate 2-3 hours. Roll in bread crumbs. Spray skillet with cooking spray or use a little oil. Brown breast. Place in baking dish and cover with sauteed mushrooms. Divide cheese into six portions and place on top of chicken and mushrooms. (I use a whole piece for each breast) Bake, basting every 10 minutes with combination of chicken broth and lemon juice.