4.8/5
(4 Votes)
Ingredients
- 1 Yellow Cake Mix
- 20 oz can of Apple Pie Filling
- 6 Tablespoons of butter, melted
Preparation
Step 1
Dump your can of Apple Pie Filling into the bottom of your slow cooker.
Spread your yellow cake mix over the apple pie filling.
Then spoon your butter onto the cake mix - DON'T mix the cake mix and butter around. The moisture will make it cook.
Cook on High for 4 hours in your slow cooker.
I took it out right after it was done cooking and put ice cream on top. . . it was SO good!
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