0/5
(0 Votes)
Ingredients
- 1 c broccoli florets
- 11 oz pkg of dough
- 1 c cooked chicken, chopped
- 1 c shredded cheddar jack cheese blend
- marinara sauce
Preparation
Step 1
Heat oven to 400 degrees. Steam 1 c broccoli florets until just tender. Stretch dough to form a 16 x 12 in rectangle on a greased baking sheet. Sprinkle 1 c chopped chicken, broccoli and cheese lengthwise down center of dough. Fold dough over to cover filling. Pinch side and ends to seal. Cut 4 slashes to vent, coat with cooking spray, and bake until browned, 12 minutes. Slice and serve
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