Rice Krispie Treat Wreaths

By

Ingredients

  • 3 Tbsp butter
  • 3 cups miniature marshmallows
  • 1 tsp green food coloring
  • 6 cups Rice Krispies

Preparation

Step 1

In large saucepan, melt butter over low heat. Add marshmallow and stir until melted. Remove from heat. Stir in food coloring. Stir in Rice Krispies. Using 1/4 cup dry measuring cup, coated with cooking spray, evenly portion the mixture. Then, with buttered fingers, quickly shape into individual wreaths. Dot with cinnamon candies (hold in place with prepared frosting).