- 4
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Ingredients
- 3 large apples
- 3/4 cup packed brown sugar
- 1/2 cup flour
- 1/2 cup butter or margarine
- 3/4 cup rolled oats (cinnamon instant oatmeal is great, too)
- dash of cinnamon
Preparation
Step 1
Peel, core, and thinly slice apples. Arrange in buttered 9 inch round baking dish. Combine brown sugar, flour, and cinnamon. Cut butter into mixture as for pastry. Stir in rolled oats. Spoon topping over apples, pressing down lightly. Bake at 350* for 35-40 minutes. Serve warm with ice cream.
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