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Ingredients
- 3 yellow squash, julienne
- 2 medium ripe tomatoes, diced
- 1 large ripe mango, peeled and diced
- 1/2 cup diced red onion
- 1/2 cup julienne carrot
- 1/2 cup diced yellow pepper
- 1/2 cup minced cilantro
- 1/4 cup olive oil
- 1/4 cup fresh lime juice
- 1 Jalapeno, seeded and minced
- Salt and pepper to taste
Preparation
Step 1
In medium bowl combine all ingredients.
Cover with plastic wrap; refrigerate.
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