CAULIFLOWER AND CHEESE

By RUBY-2

CAULIFLOWER AND CHEESE

Ingredients

• CAULIFLOWER
• 1/2 CUP MAYO
• 1 TO 2 TSP MUSTARD
• 1/4 TSP SALT
• 3/4 CUP CHEESE
• PAPRIKA

Preparation

Step 1

COOK CAULIFLOWER IN MICROWAVE ON HIGH FOR 6 - 7 MINUTES PER POUND. ROTATING, HEAT MAYO, MUSTARD, SALT FOR 1 MINUTE. PUT ON CAULIFLOWER. TOP WITH MELTED CHEESE.