0/5
(0 Votes)
Ingredients
- 6 ice cubes
- 2 cups watermelon pieces, without seeds
- 1 tbsp. sugar or honey
Preparation
Step 1
Put the ice cubes in a blender or food processor. Ask a grown-up to mix the ice cubes until they are crushed. Add the watermelon pieces and blend until the shake is slushy, about 1 minute. Add the sugar or honey and blend for 10 seconds. Pour into tall glasses. Makes 4 slushes.
You'll also love
-
Cranberry Cheese Box or Ring 0/5 (0 Votes) -
Mongolian Beef 0/5 (0 Votes)
You'll also love
-
Peach-Apple Pie 0/5 (0 Votes) -
Champagne Blushed Melon Soup 0/5 (0 Votes)