Watermelon Slushes

Ingredients

  • 6 ice cubes
  • 2 cups watermelon pieces, without seeds
  • 1 tbsp. sugar or honey

Preparation

Step 1

Put the ice cubes in a blender or food processor. Ask a grown-up to mix the ice cubes until they are crushed. Add the watermelon pieces and blend until the shake is slushy, about 1 minute. Add the sugar or honey and blend for 10 seconds. Pour into tall glasses. Makes 4 slushes.

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