Bailey's Original Irish Cream Macadamia Nut Pies

By Anne545

Ingredients

• 5 Eggs
• 1 1/4 c. Sugar
• 1/2 Tbsp. Salt
• 6 oz. Butter
• 1 c. Corn Syrup
• 6 oz. Bailey's Original Irish Cream
• 8 oz. Chocolate Chips
• 10 oz. Macadamia Nuts
• 2 9-inch Pie Shells

Preparation

Step 1

Cream eggs, sugar, salt and butter. Add corn syrup and Bailey's. Stir in chocolate chips and macadamia nuts. Pour into pie shells. Bake at 300ºF until brown, about 1&1/2 to 2 hours