Corn Pudding

By Holli

Ingredients

• 1 can creamed corn
• 1 can whole kernel corn, drained
• 1 stick butter, melted
• 2 eggs, slightly beaten
• 1 cup sour cream
• 1 box Jiffy Muffin Mix
• Grated Cheese (optional)

Preparation

Step 1

Mix all ingredients together and pour into baking dish. Bake at 350 degrees for 35 minutes. Sprinkle with grated cheese and return to oven for 10 minutes.