Lime Shrimp and Avocado Salad

By doodanger

Ingredients

• 1 lb. jumbo cooked shrimp, peeled and deveined, chopped
• 1 medium tomato diced
• 1 avocado diced
• 1 jalapeno, seeds removed, diced fine
• 1/4 cup chopped red onion
• 2 limes juice of
• 1 tsp. olive oil
• 1 tbsp. chopped cilantro
• salt and fresh pepper to taste

Preparation

Step 1

In a small bowl combine red onion, lime juice, olive oil, pinch of salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.

In a large bowl combine chopped shrimp, avocado, tomato, jalapeno. Combine all the ingredients together, add cilantro and toss gently.