Watermelon Sangria

By kayjayjohnson

Ingredients

• 1 bottle dry white wine
• 3/4 cup watermelon schnapps
• 1/2 cup white cranberry juice
• 2 cups freshly scooped watermelon balls
• 2 limes, cut into half-wheels

Preparation

Step 1

Combine all of the ingredients in a large ceramic or glass container and stir well. Cover and refrigerate for at least 4 hours. Serve over ice. Serves about 7.