Garlic butter sauce for pasta

By á-50224

Ingredients

• 1/3 cup unsalted butter
• 1 clove crushed garlic
• 1/4 tablespoon dried basil
• 2 teaspoons dried oregano
• 1/2 tsp garlic salt

Preparation

Step 1

In a small saucepan melt butter, add garlic and saute until cooked.
Strain the butter/garlic mixture through some cheesecloth so it's clarified. Pour over pasta and season with dried oregano and basil. Sprinkle with parmesan cheese.