Crispy Chickpeas

By ngteller

Ingredients

• 1 can chickpeas
• 2 tbsp EVOO
• 1 tsp sea salt
• 2 tsp curry powder

Preparation

Step 1

Drain and rinse peas. Preheat oven to 400F

In a mixing bowl, combine all ingredients thoroughly. Spread onto sheet pan and roast for 40 minutes. Shake pan every 10 minutes until crispy.

Serve immediately.