Flour less Chocolate Cake

By jodidiane6

Ingredients

• 1 1/2 sticks unsalted butter
• 2 squares unsweetned chocolate squares (can use more chocolate chips if need be)
• 1 cup semi sweet chocolate chips
• 1/2 cup milk chocolate chips
• 2 tsp vanilla
• 5 large eggs room temp
• 1 cup sugar

Preparation

Step 1

1. Pre heat over to 350. Line spring form pan with parchment paper. Spray pan with cooking spray.

2. In small bowl melt butter and chocolate squares in microwave - about 2 minutes. Add all other chocolate chips to mixture and stir until mix together. Once completely mixed, than add vanilla.

3. In large bowl beat eggs and sugar with hand mixer for 5-6 minutes. Than fold in chocolate mixture until mixture is brown.

4. Bake for about 45 minutes. Run knife around the pan before cake is released. Cool and flip over before serving.