Corn and Bean salad

By mmcspencer

Ingredients

• 1/4 cup granulated sugar
• 1/4 cup Wegmans Apple Cider Vinegar
• 1 1/4 cups Food You Feel Good About Just Picked & Quickly Frozen Bread & Butter Corn, thawed
• 1/2 cup Wegmans Vegetable Oil
• 1 red bell pepper, 1/4-inch dice
• 1 cup celery, 1/4-inch dice
• 1 cup sweet onion, 1/4-inch dice
• 2 jalapeno peppers, seeded, minced (wear gloves)
• 1 can (15.5 oz) Food You Feel Good About Black Beans, rinsed and drained
• 1 can (15.5 oz) Food You Feel Good About Black Eyed Peas, rinsed and drained
• Salt to taste

Preparation

Step 1

Directions:
1. Combine sugar and vinegar in large microwave-safe bowl. Heat in microwave about 1 min, until sugar is dissolved; stir.

2. Add corn and oil; stir to combine. Add remaining ingredients; toss. Season to taste with salt.