Roasted Carrots

Ingredients

  • 3 lb sm carrots
  • 1 tbs olive oil
  • salt & pepper

Preparation

Step 1

Preheat overn 450 degrees. Toss carrots with oil, salt and pepper. Placed on foil lined baking sheet. bake for 20 minutes. Stir once, reduce heat to 325 degrees and bake 15 minutes until carrots are browned and tender.

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