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Ingredients
- Chard
- 1 cup large white beans
- wesson oil
- onion
- 2 cloves garlic
- 1 can tomato sauce
- salt
- pepper
Preparation
Step 1
Cook chard and drain. (Don't over cook)
Cook beans (1 cup large white)
Chop and saute in a little oil 1 medium onion and 2 cloves garlic
Add char, stir, then add beans and some bean water. Add salt and pepper. Cook 1/2 hour or so.
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