Roasted Apples with Ice Cream

By tjm01

Ingredients

• 6 apples, such as Gala or Golden Delicious, cored
• 3 tbsp unsalted butter, cut into 12 pieces
• Vanilla ice cream for serving

Preparation

Step 1

Preheat oven to 375 degrees. Fill center of each apple with 2 pieces of butter and place on a rimmed baking sheet. Roast until apples are soft but not falling apart, about 30 minutes. (Apples may crack as they soften; if they do, remove from oven). Serve immediately with ice cream.