Bada Bing Pork Chops

By sunriseko

Ingredients

• 1 C. italian style salad dressing
• 1/2 C. Worcestershire sauce
• 1/2 C. applesauce
• 1/4 c. hot pepper sauce
• 1 lime juiced
• 6 bone in pork chops

Preparation

Step 1

1. Mix together the Italian dressing, Worcestershire sauce, applesauce, hot pepper sauce, and lime juice in a bowl. Pour the marinade over the pork hops and refrigerate in marinade for 6 hours or overnight.
2. Preheat an outdoor grill for medium heat, and lightly oil the grate.
2. Preheat an outdoor grill for medium heat, and lightly oil the grate.
3. Remove the chops from the marinade, and pour marinade into a saucepan. Bring the marinade to a boil over medium heat, and allow to boil for about 1 minute. Place pork chops onto the preheated grill and grill until well browned and no longer pink in the middle, about 6 minutes per side, basting the chops occasionally with the marinade. An instant read thermometer inserted into the center should read 160 degrees F. Allow the marinade baste to cook completely onto the chops.