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Ingredients
- 1 pound of corn ( fresh or thawed)
- 1 Tablespoon of butter
- 3 oz of cream cheese ( low fat)
- Red Pepper Flakes
- Pepper
Preparation
Step 1
In a medium saucepan combine – corn, butter, and cream cheese.
When it is heated through and cream cheese is melted season with pepper and red pepper flakes.
Enjoy
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