Rum Sauce 2

By á-8460

Ingredients

• 1/4 cup butter
• 2 cups hot water
• 1/2 cup amber rum
• 1 cup brown sugar
• 2 tbsp custard powder
• 1 tsp vanilla

Preparation

Step 1

Combine butter, water, rum, and brown sugar. Bring to a boil. Thicken with custard powder mix with some water. Add vanilla.