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Rum Sauce 2

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Ingredients

  • 1/4 cup butter
  • 2 cups hot water
  • 1/2 cup amber rum
  • 1 cup brown sugar
  • 2 tbsp custard powder
  • 1 tsp vanilla

Details

Preparation time 5mins
Cooking time 15mins

Preparation

Step 1

Combine butter, water, rum, and brown sugar. Bring to a boil. Thicken with custard powder mix with some water. Add vanilla.

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