Slow Cooker Green Beans

By LadyJ1114

Ingredients

• 1/4 cup butter
• 1 sweet onion, chopped
• 4 (14.5 oz.) cans cut green beans, drained
• 1 cup chicken broth

Preparation

Step 1

In a medium saucepan, melt butter over medium heat. Add onion, and cook, stirring occasionally, for 5-6 minutes or until onion is tender.

In a 4-6 quart slow cookes, combine onion mixture, green beans and broth. Cover and cook on high for 4 hours or on low for 6-8 hours.