Chocolate-Chip-Stuffed Strawberries

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Ingredients

  • 5 large strawberries
  • 2 tbsp. light/low-fat ricotta cheese
  • 1 no-calorie sweetener packet (like Splenda or
  • Truvia)
  • 1 drop vanilla extract
  • 1 1/2 tsp. mini semi-sweet chocolate chips

Preparation

Step 1

Slice the stem ends off the strawberries, about 1/2 inch, revealing an opening in each
berry. Use a narrow spoon to remove about half of the flesh inside each berry allowing
room for filling.
In a small bowl, mix ricotta, sweetener, and vanilla extract until uniform.
Spoon ricotta mixture into a bottom corner of a plastic bag; snip off the tip of that corner
to create a small hole and squeeze the mixture into the strawberries. Top with chocolate
chips and enjoy!
MAKES 1 SERVING