Vietnamese Spiced Pork Chops
By Hester
http://www.myrecipes.com/recipe/vietnamese-spiced-pork-chops-10000000549858/
- 4
0/5
(0 Votes)
Ingredients
- 4 (4-ounce) boneless center-cut loin pork chops (about 1/2 inch thick)
- 2 tablespoons brown sugar
- 2 teaspoons paprika
- 2 teaspoons ground coriander
- 3/4 teaspoon salt
- 1/2 teaspoon crushed red pepper
- 1 tablespoon bottled minced ginger
- 2 teaspoons bottled minced garlic
- Cooking spray
- Sliced green onions (optional)
Preparation
Step 1
Lightly score a diamond pattern on both sides of pork. Combine sugar and next 6 ingredients (sugar through garlic); rub evenly over pork.
Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add pork; cook 4 minutes on each side or until done. Garnish with sliced green onions, if desired.
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