0/5
(0 Votes)
Ingredients
- Corn kernels
- Vanilla protein powder
- Stevia/Truvia
- Cinnamon mix
Preparation
Step 1
- 2 tbs corn kernels. In a large pot, pop kernels over medium high heat. No need for oil or butter, but just listen to make sure you take off the stove as soon as you don't hear anymore popping, otherwise they will burn.
- top with 1/2 scoop Vanilla Protein powder and 1/2 T stevia/truvia & cinnamon mix... sweetness gives the popcorn that Kettle Corn taste!
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