Avacado Shrimp Salsa

By learen

Ingredients

• 1 lb cooked mall shrimp, peeled, deveined and chopped
• 2 med tomatoes, seeded and chopped
• 2 med ripe avacados, peeled and chopped
• 1 c minced fresh cilantro
• 1 med sweet red pepper, chopped
• 3/4 c thinly sliced green onions
• 1/2 c chopped peeled seeded cucumber
• 3 t lime juice
• 1 jalapeno pepper, seeded and chopped
• 1 t salt
• 1/4 t pepper
• Tortilla chips

Preparation

Step 1

In a large bowl, combine the first 11 ingredients. Serve with tortilla chips. (you might wear gloves when cutting hot peppers)