Bashed Potatoes

By á-45865

Potatoes will be slightly crusty on the bottom and oh so buttery delicious tasting

Ingredients

• Yukon Gold Potatoes with skin on
• Fresh Thyme
• Olive Oil
• Salt and Pepper

Preparation

Step 1

Bash the potatoes so they crack slightly
Put in a generous amount of olive oil in the skillet
Lay the fresh thyme sprigs down
Lay portatoes on top
Sprinkle with pepper
Liberally sprinkle with salt
Cover and do a slow steam