HOMEMADE TARTARE SAUCE

By Marinel

Great homemade flavor. Serve with fish and chips.

Ingredients

• 1 cup mayonnaise
• 2 tablespoons finely chopped sweet pickles, plus 2 teaspoons juice
• 1 tablespoon drained capers, minced
• 2 teaspoons lemon juice
• 1 teaspoon minced shallot
• 1/2 teaspoon Worcestershire sauce
• salt and pepper

Preparation

Step 1

1. Whisk mayonnaise, pickles, pickle juice, capers, lemon juice, shallot, and Worcestershire in bowl.

2. Season with salt and pepper, refrigerate.