Italian Spinach and Tomatoes

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  • 2

Ingredients

  • 1 T. olive oil
  • 1 clove garlic, minced
  • 1 cup bella or cherry tomatoes
  • 2 cups fresh spinach
  • salt and pepper
  • 1/2 t. dried oregano
  • 1/2 t. dried basil

Preparation

Step 1

In a medium skillet, heat olive oil over medium heat. Saute garlic and tomatoes until tomatoes start to blister. Add seasonings and spinach and saute until spinach is just wilted.

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