Chocolate Chip Pudding Cookies

By á-24734

Ingredients

• 2 Cups Margarine
• 1 1/2 Cups Brown Sugar
• 1/2 Cup White Sugar
• 4 Eggs
• 8 oz. Instant Vanilla Pudding
• 5 Cups Flour
• 2 tsp. Baking Soda
• 2 tsp. Vanilla
• 1 lb. 8 oz. Chocolate Chips

Preparation

Step 1

Cream margarine and sugars, add eggs and vanilla pudding. Gradually add flour, soda and vanilla. Stir in chocolate chips. Bake at 375 degrees. Yield: approximately 8 dozen. Options: Substitute chocolate pudding for vanilla pudding or add 2 cups nuts or coconut.