Chocolate Chip Pudding Cookies
By á-24734
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Ingredients
- 2 Cups Margarine
- 1 1/2 Cups Brown Sugar
- 1/2 Cup White Sugar
- 4 Eggs
- 8 oz. Instant Vanilla Pudding
- 5 Cups Flour
- 2 tsp. Baking Soda
- 2 tsp. Vanilla
- 1 lb. 8 oz. Chocolate Chips
Details
Preparation
Step 1
Cream margarine and sugars, add eggs and vanilla pudding. Gradually add flour, soda and vanilla. Stir in chocolate chips. Bake at 375 degrees. Yield: approximately 8 dozen. Options: Substitute chocolate pudding for vanilla pudding or add 2 cups nuts or coconut.
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