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Chocolate Chip Pudding Cookies

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Ingredients

  • 2 Cups Margarine
  • 1 1/2 Cups Brown Sugar
  • 1/2 Cup White Sugar
  • 4 Eggs
  • 8 oz. Instant Vanilla Pudding
  • 5 Cups Flour
  • 2 tsp. Baking Soda
  • 2 tsp. Vanilla
  • 1 lb. 8 oz. Chocolate Chips

Details

Preparation

Step 1

Cream margarine and sugars, add eggs and vanilla pudding. Gradually add flour, soda and vanilla. Stir in chocolate chips. Bake at 375 degrees. Yield: approximately 8 dozen. Options: Substitute chocolate pudding for vanilla pudding or add 2 cups nuts or coconut.

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