Cranberry Sauce

By

  • 3

Ingredients

  • 1 cup water
  • 1 cup sugar
  • 12-oz bag fresh or frozen cranberries (3 cups)
  • 1/2 teaspoon freshly grated orange zest

Preparation

Step 1

Bring water and sugar to a boil, stirring until sugar is dissolved. Add cranberries and simmer, stirring occasionally, until berries just pop, 10 to 12 minutes. Stir in zest, then cool.


You'll also love