S'more Clusters

By Nicole S

Ingredients

• 6 milk chocolate candy bars, broken into pieces
• 1 1/2 t. vegetable oil
• 2 cups mini marshmallows
• 8 whole graham crackers, broken into bite size pieces

Preparation

Step 1

In a large microwaveable bowl, toss chocolate and oil. Microwave, uncovered, at 50% power for 1 1/2 to 2 minutes or until chocolate is melted, stirring once.

Stir in marshmallows and graham crackers. Spoon into paper lined muffin cups (about 1/3 cup each). Refrigerate for 1 hour or until firm.

Makes 1 dozen.