Black eyed peas with Feta

By á-2799

Ingredients

• directions only

Preparation

Step 1

Whisk 2 tbsp lemon juice with
2 tbsp olive oil
1 minced garlic clove and
2 tsp lemon zest in a medium bowl.
drain and rinse a 540 ml can black eyed peas
Stir into dressing along with
3 tbsp crumbled feta and
1 tbsp chopped parsley