- 4
- 20 mins
4.5/5
(16 Votes)
Ingredients
- 4 -6 pork chops (or however many you need for your family)
- 1 or 2 cans of Any “Cream of” soup (depending on how much gravy you want)
- Add a little pepper.
Preparation
Step 1
Put the pork chops in a crock pot, add 1-2 cans of golden mushroom soup (depending on how much gravy you want).
Cook on low 7-8 hours. Serve gravy over chops and potatoes
This works best with a thicker boneless pork chop.
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