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Ingredients
- 12 hard boiled eggs
- 1/2 cup mayonnaise
- 4 bacon strips cooked and crumbled (I use bacon bits)
- 2 tablespoons finely shredded cheddar cheese
- 1 teaspoon honey mustard
- 1/4 teaspoon pepper
Preparation
Step 1
Mix all together and use small scoop and fill the egg whites hole with the mixture.
Refrigerate. Serve cold.
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