- 10 mins
0/5
(0 Votes)
Ingredients
- 1 (8 oz) can water chesnuts, chopped
- 1/2 med onion chopped
- 1 (11 oz) box frozen, chopped spinach moisture squeezed out
- 1 C Mayo
- 1 C Sour Cream
- 1 envelope dry vegetable soup mix (from a 1.8 oz package)
Preparation
Step 1
Mix all ingredients and refrigerate until ready to serve
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