- 2
- 5 mins
- 25 mins
3.7/5
(3 Votes)
Ingredients
- 4 boneless, skinless chicken thighs or 2 boneless, skinless chicken breast halves
- 2 T olive oil
- 1 T Balsamic vinegar
- 1 T soy sauce
- 2 T honey
Preparation
Step 1
Mix oil, vinegar, soy sauce and honey together in a bowl. Add chicken; allow to marinate, at least 5 minutes. Heat a skillet over medium heat; add the chicken and all the marinade at once. Cover; simmer 8 minutes per side. Serve with steamed rice and some of the cooked marinade as a sauce.