Cranberry Relish

By oldbklady

Ingredients

• 1 12-oz pkg. of cranberries
• 2 cored apples
• 2 peeled and diced oranges
• 2/3 cup broken pecans
• 1 tsp. orange zest
• 5 chopped Medjool Dates (remove pits)
• 1/3 cup raw unfiltered honey

Preparation

Step 1

Pulse-chop cranberries in food processor. Add apples pulse-chop until relish consistency. Transfer to a bowl and add remaining ingredients. Refrigerate for 24 hrs. before serving.