- 4
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Ingredients
- 1 cup mayonnaise
- 1/3 cup crushed pineapple
- 1 tablespoon milk
- 1 tablespoon ketchup
- 1 teaspoon sugar
- 1 teaspoon poppy seeds, optional
- 1 teaspoon Worcestershire sauce
- 8 to 10 cups coleslaw mix
Preparation
Step 1
In a small bowl, combine the mayonnaise, pineapple, milk, ketchup, sugar, poppy seeds if desired and Worcestershire sauce. Place the coleslaw mix in a large bowl; add dressing and toss to coat. Cover and refrigerate for 2 hours.
Yield: 4-6 servings
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