Carrot Cake

By á-8308

Ingredients

• Mix together:
• 2 cups sugar
• 2 cups flour
• 4 eggs
• 2 teaspoons cinnamon
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 1 1/2 cups oil
• Fold in:
• 3 cups of grated carrots
• 1 cup chopped pecans
• 1/2 cup raisins
• 1/2 cup coconut
• Icing:
• 1 stick butter
• 3 ounces cream cheese
• 1 box confectioners sugar

Preparation

Step 1

Bake 300 for 55 minutes, in a 9x13 pan.

Ice cake after cooled.